Pancetta is often known as “Italian bacon”, however it is not really an accurate description. unlike bacon, Pancetta is not smoked but cured. Using salt, pepper and cloves among other spices. Traditional Pancetta is often the base of savory sauces and can be rendered down to form a braising liquid for meat or vegetables
Italy, MEATS, Pork, Salumi & Charcuterie
Smoked Pancetta
Pancetta is often known as “Italian bacon”, however it is not really an accurate description. unlike bacon, Pancetta is not smoked but cured. Using salt, pepper and cloves among other spices. Traditional Pancetta is often the base of savory sauces and can be rendered down to form a braising liquid for meat or vegetables
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